Sugar-Free Date Nut Pie - cooking recipe

Ingredients

1/2 lb. pitted dates
1 c. milk
1 egg, slightly beaten
1/4 tsp. nutmeg
1/4 c. chopped nuts

Preparation

Soak dates in 1/2 cup water for 1 hour.
Cook 5 minutes on low heat.
Stir in milk, egg, nutmeg and pecans.
Pour into unbaked pie shell.
Bake at 375\u00b0 for 40 to 50 minutes until knife comes out clean.