Wasp Nest Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 vanilla pudding (not instant)
2 c. milk
1 pkg. butterscotch morsels
Preparation
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Mix milk and pudding.
Cook on medium heat, then pour cake mix into the pudding mix; beat until smooth.
Pour into a 9 x 13-inch cake pan.
Pour the package of butterscotch morsels over the top of the cake.
Bake at 300\u00b0 for about 30 minutes or until done.
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