Wasp Nest Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 vanilla pudding (not instant)
    2 c. milk
    1 pkg. butterscotch morsels
Preparation
    Mix milk and pudding.
    Cook on medium heat, then pour cake mix into the pudding mix; beat until smooth.
    Pour into a 9 x 13-inch cake pan.
    Pour the package of butterscotch morsels over the top of the cake.
    Bake at 300\u00b0 for about 30 minutes or until done.

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