Stuffed Meat Loaf - cooking recipe

Ingredients

1 pkg. Stove Top stuffing mix
1/2 tsp. salt
1/4 tsp. pepper
2 lb. very lean ground beef
1 envelope onion soup mix
1/3 c. ketchup
1 egg
2 Tbsp. water

Preparation

Prepare stuffing mix per package directions.
Combine ground beef, soup mix, ketchup, egg and water in bowl.
Mix well.
Spread 1/2 of ground beef mixture into casserole dish. Spread stuffing mixture evenly over beef mixture.
Top with remaining beef mixture.
Bake, covered, at 350\u00b0 for 1 hour, remove cover and bake for additional 15 minutes until top of loaf is brown.