Ingredients
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2 c. semi-sweet chocolate chips
2 c. chow mein noodles
1 c. whole salted peanuts
Preparation
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Melt chocolate in double boiler over hot water.
Remove from heat.
Stir in peanuts and noodles.
Mix well.
Drop by approximately 1 spoonful onto foil lined cookie sheet. Refrigerate until they are hardened.
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