Microwave Fudge - cooking recipe

Ingredients

1 box powdered sugar
1/3 c. cocoa
1 stick margarine
1/4 c. evaporated milk
1 tsp. vanilla
pecans

Preparation

Mix sugar and cocoa together.
Put margarine and milk on top. Do not mix!
Put in microwave on High for 2 1/2 minutes (until butter is melted).
Stir until mixed well and thick.
Spoon on foil.
Place pecans on top.
Allow to cool.