Ingredients
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1 c. butter
1 c. sugar
1/2 c. brown sugar
2 eggs
2 Tbsp. water
1 tsp. vanilla
3 c. flour
1 tsp. soda
1/2 tsp. salt
chocolate mint wafers
Preparation
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Cream together butter and sugars.
Blend in eggs, water and vanilla.
Add dry ingredients.
Mix well and refrigerate at least 2 hours.
Enclose a mint wafer in 1 tablespoon of chilled dough. Place on greased cookie sheets.
Bake at 375\u00b0 for 10 minutes.
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