Louise'S Date Nut Cake - cooking recipe
Ingredients
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1 lb. box light brown sugar
6 eggs
1 lb. butter
5 c. self-rising flour
1 lb. chopped dates
5 c. chopped pecans or 4 c. pecans and 1 c. walnuts, chopped
2 tsp. vanilla
Preparation
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Cream butter and sugar.
Add flour alternately with eggs.
Add dates, nuts and vanilla.
Mix thoroughly.
Batter will be stiff.
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