Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. McCormick taco mix
1 tsp. taco sauce
1 bag taco chips, crushed
1 head lettuce
1 onion, chopped
2 tomatoes, diced
1 c. shredded Cheddar cheese
1 large bottle Kraft Catalina salad dressing

Preparation

Brown ground beef; add taco mix, 1/2 cup water and taco sauce. Simmer 15 minutes.
Cool before adding to salad.
Toss salad ingredients.
Add cool meat mixture, cheese and salad dressing. Stir in taco chips.