Apple Cake - cooking recipe

Ingredients

4 c. apples
2 c. sugar
2 eggs
3/4 c. cooking oil
1 tsp. vanilla
2 c. flour
1 1/2 tsp. soda
1 tsp. salt
2 tsp. cinnamon
3/4 c. nuts (optional)
1/4 c. white sugar
1/4 c. brown sugar
1 tsp. cinnamon

Preparation

Peel and slice thin the apples.
Put them into a large bowl and sprinkle 2 cups sugar over them. Stir often.
Let stand 1 hour.
Beat eggs. Add oil and vanilla.
Pour over the apples.
Mix flour, soda, salt, cinnamon and nuts well.
Add to egg and apple mixture. Sprinkle remaining ingredients over the top before baking. Bake at 350\u00b0 for 40 minutes in a 9 x 13-inch pan.