Crescent Squares - cooking recipe

Ingredients
    2 pkg. crescent rolls
    2 (8 oz.) pkg. cream cheese
    1 c. sugar
    1 egg
    1 tsp. vanilla
    powdered sugar
Preparation
    Lay out 1 package of rolls on bottom of a 9 x 13-inch pan. Beat together cream cheese, sugar, egg yolk and vanilla.
    Place mixture on top of rolls.
    Place second package of rolls on top of mixture.
    Brush top with egg white.
    Bake at 350\u00b0 for 1/2 hour. Let cool. Sprinkle with powdered sugar.

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