Fresh Fruit And Dip - cooking recipe
Ingredients
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2 cans chunk pineapple, drained
1/2 lb. green seedless grapes, cut in small pieces
1/2 lb. red grapes, cut in small pieces
1/2 lb. strawberries, cleaned
1 (8 oz.) pkg. soft cream cheese
1 (8 oz.) jar Marshmallow Fluff
Preparation
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In mixing bowl, beat cream cheese and Fluff together until smooth, then chill. Assemble in divided serving dish the fruit with the dip in center. Put toothpicks in the pineapple and strawberries for serving.
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