Earthquake Cake - cooking recipe

Ingredients

1 c. chopped nuts
1 c. coconut
German chocolate cake mix
8 oz. pkg. cream cheese
1/2 c. oleo
1 lb. powdered sugar
1 tsp. vanilla

Preparation

Oil only bottom of 9 x 13-inch pan.
Sprinkle nuts and coconut in the pan.
Make cake mix as directed and put in pan.
Mix remaining ingredients and put on top of cake before baking.
Bake at 350\u00b0 for 45 to 60 minutes.