Five Flavor Cake - cooking recipe

Ingredients

1 c. margarine
1/2 c. shortening
3 c. sugar
1 c. milk
5 eggs, well beaten
3 c. flour
1/2 tsp. baking powder
1 tsp. each: butter, rum, vanilla, coconut and lemon flavorings

Preparation

Cream butter, shortening and sugar.
Add eggs and dry ingredients alternately with milk.
Add flavorings.
Bake in tube pan at 325\u00b0 for 1 1/2 hours.
(Check at 45 minutes.)