Chicken Spaghetti - cooking recipe

Ingredients
    1 chicken fryer, boiled
    1 can cream of mushroom soup
    1 small jar Cheez Whiz
    1 can small green chilies
    1 small can chopped mushrooms
    1 can Ro-Tel tomatoes, chopped
    1 can small black olives
    1 can cream of chicken soup
    1/4 c. chopped onion
    1 pkg. cooked spaghetti
Preparation
    Saute onion and mushrooms.
    Combine all ingredients in a 13 x 9-inch glass casserole along with cooked spaghetti.
    Bake in oven at 350\u00b0 for 30 minutes.

Leave a comment