Cucumber Salad - cooking recipe

Ingredients

1 large cucumber, chopped (without seed)
1 tomato, diced
2 large celery sticks, sliced diagonally
1/2 c. sliced green olives
1/4 c. Hormel real bacon bits
1/4 c. Hidden Valley Ranch dressing
1 tsp. Lawry's seasoned salt

Preparation

Mix all ingredients and refrigerate for 1 hour, then serve.