Dump Cake - cooking recipe

Ingredients
    1 (No. 2) can crushed pineapple
    1 box yellow or white cake mix
    1 (No. 2) can cherry pie filling
    1 1/2 sticks margarine
    1 1/2 c. chopped nuts
Preparation
    Dump the pineapple over entire bottom of well-greased 9 x 13-inch pan.
    Dump the cherry pie filling over pineapple.
    Dump the entire box of dry cake mix evenly over, then slice margarine evenly over top.
    Sprinkle nuts on last and bake 45 minutes to 1 hour at 350\u00b0.

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