Hamburger-Squash Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. chopped onion
    2/3 c. sliced yellow squash, cooked until tender
    1 can cream of chicken soup or mushroom soup
    2 c. grated cheese
Preparation
    Brown the beef in a skillet with the onion.
    Prepare the squash and drain.
    Layer beef, squash, soup and cheese in a baking dish.
    Season beef and squash with salt, pepper and garlic salt to taste.
    Bake at 350\u00b0 for 20 minutes.

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