Hamburger-Squash Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. chopped onion
2/3 c. sliced yellow squash, cooked until tender
1 can cream of chicken soup or mushroom soup
2 c. grated cheese
Preparation
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Brown the beef in a skillet with the onion.
Prepare the squash and drain.
Layer beef, squash, soup and cheese in a baking dish.
Season beef and squash with salt, pepper and garlic salt to taste.
Bake at 350\u00b0 for 20 minutes.
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