Banana Bread - cooking recipe

Ingredients

1/2 c. shortening
1 c. sugar
2 eggs
1/2 c. sour milk
1 tsp. soda
2 c. flour
pinch of salt
3 mashed ripe bananas

Preparation

Grease bottom of two 8-inch loaf pans.
Preheat oven to 350\u00b0. Cream shortening and sugar; add eggs and mix thoroughly.
Add milk.
Sift dry ingredients together and add to first mixture. Add bananas.
Bake for approximately 45 minutes.
Test with toothpick.