Cranberry Salad - cooking recipe

Ingredients
    3 oz. cherry Jell-O
    1 c. boiled water
    16 oz. can whole cranberries
    2 tsp. lemon juice
    1/2 c. chopped pecans
    16 oz. can crushed pineapple
Preparation
    Mix 1/2 can of crushed pineapple (reserve remaining pineapple) with other ingredients and congeal.

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