Party Meat Balls - cooking recipe
Ingredients
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2 lb. lean ground beef
2 eggs
1/2 tsp. salt
1/2 tsp. pepper
12 oz. jar chili sauce
10 oz. jar grape jelly
1 tsp. lemon juice
Preparation
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Preheat oven to 350\u00b0.
Mix ground beef, eggs, salt and pepper. Shape mixture into small balls.
Spray a 9 x 12 x 2-inch pan with cooking spray to prevent sticking.
Place small meat balls into pan.
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