Party Meat Balls - cooking recipe

Ingredients
    2 lb. lean ground beef
    2 eggs
    1/2 tsp. salt
    1/2 tsp. pepper
    12 oz. jar chili sauce
    10 oz. jar grape jelly
    1 tsp. lemon juice
Preparation
    Preheat oven to 350\u00b0.
    Mix ground beef, eggs, salt and pepper. Shape mixture into small balls.
    Spray a 9 x 12 x 2-inch pan with cooking spray to prevent sticking.
    Place small meat balls into pan.

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