Ingredients
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2 cans crescent rolls
1/2 c. salad dressing
8 oz. Philadelphia cream cheese
1/2 pkg. Hidden Valley Ranch dressing
celery
broccoli
1/4 to 1/2 c. carrots, grated
cauliflower
1/2 c. Cheddar cheese
Preparation
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Unwind dough and press out on a large cookie sheet.
Bake at 375\u00b0 until light brown, about 8 minutes.
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