Cheese Cake - cooking recipe

Ingredients

1/2 pkg. Lorna Doone cookies
1/2 stick butter, melted
8 oz. cream cheese
1 egg
8 Tbsp. sugar
1 tsp. vanilla
12 oz. sour cream
5 Tbsp. sugar
1 tsp. vanilla
4 oz. sour cream

Preparation

Crumble cookies, add melted butter and press into a 9-inch pie tin.
Beat cream cheese, egg, 8 tablespoons sugar and 1 teaspoon vanilla together; pour in crust.
Bake in 350\u00b0 oven for 15 minutes. Remove from oven; cool 10 minutes in fridge.
Beat 12 ounces sour cream, 5 tablespoons sugar and 1 teaspoon vanilla together; pour on cheese cake.
Return to oven for 10 minutes.
Chill 6 to 8 hours. Top with 4 ounces sour cream.