No-Cook Irish Potato Candy - cooking recipe

Ingredients
    3 Tbsp. butter
    1/8 tsp. salt
    1 tsp. vanilla
    1/3 c. mashed potatoes
    1 box confectioners sugar
    3 sq. unsweetened chocolate or 1/2 c. coconut or 1/2 c. peanut butter (your choice)
Preparation
    Melt butter and mix with potatoes and confectioners sugar. Knead until smooth.
    Roll flat; spread your choice on top.
    Roll up into a log.
    Chill in refrigerator.
    Slice thin and serve.

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