Taco Salad - cooking recipe
Ingredients
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1 small bag tacos
1 head shredded lettuce
3 diced tomatoes
2 small chopped onions
shredded cheese (any amount of Colby, Swiss or combination)
1 lb. cooked ground beef
1 Tbsp. Worcestershire sauce
1 tsp. chili powder
salt to taste
Preparation
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Stir together beef, Worcestershire sauce, chili powder and salt.
Mix all together with mixture and store in refrigerator until served.
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