Taco Salad - cooking recipe

Ingredients
    1 small bag tacos
    1 head shredded lettuce
    3 diced tomatoes
    2 small chopped onions
    shredded cheese (any amount of Colby, Swiss or combination)
    1 lb. cooked ground beef
    1 Tbsp. Worcestershire sauce
    1 tsp. chili powder
    salt to taste
Preparation
    Stir together beef, Worcestershire sauce, chili powder and salt.
    Mix all together with mixture and store in refrigerator until served.

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