Barbecue Shrimp - cooking recipe

Ingredients

2 qt. raw shrimp
salt
2 sticks margarine
2 tsp. lemon and pepper
1/2 c. Lea & Perrins Worcestershire sauce
2 Tbsp. ketchup
2 Tbsp. Heinz 57 steak sauce
1 tsp. crab boil
1 tsp. tiger sauce

Preparation

Salt shrimp in large baking pan for 1 hour.
In a pot heat all other ingredients.
Pour over salty shrimp and bake in oven at 350\u00b0 for 30 minutes or until shrimp are all cooked.