Roast With Carrots, Potatoes, Onions And Cabbage - cooking recipe

Ingredients
    1 large center cut beef
    1 large bag carrots (already cut)
    1 bag potatoes (small)
    1 large head cabbage
    3 medium onions
    3 cans Campbell's French onion soup
    1 bottle Lea & Perrins steak sauce
    butter
    garlic salt*
    garlic powder*
    meat seasoning*
    pepper*
Preparation
    *Season to your taste.

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