Roast With Carrots, Potatoes, Onions And Cabbage - cooking recipe
Ingredients
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1 large center cut beef
1 large bag carrots (already cut)
1 bag potatoes (small)
1 large head cabbage
3 medium onions
3 cans Campbell's French onion soup
1 bottle Lea & Perrins steak sauce
butter
garlic salt*
garlic powder*
meat seasoning*
pepper*
Preparation
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*Season to your taste.
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