Chicken Spaghetti - cooking recipe

Ingredients

1 pt. canned chicken
4 stalks celery
1 medium onion
1/2 tsp. garlic salt
1 tsp. salt
3 c. water
1 box spaghetti
3 c. water
1 small can pimentos
1 can mushrooms, chopped
1 can mushroom soup
1 c. grated cheese

Preparation

Cook celery, onion, garlic salt and salt in water until nearly done (about 15 minutes).
Add chicken and cook 15 minutes longer. Remove from fire and drain.
Save broth and cook spaghetti in it. Add chicken mixture to spaghetti and broth.
Add pimentos, mushrooms and mushroom soup.
Serve with grated cheese.