Chess Pie - cooking recipe

Ingredients

1 c. brown sugar
1/2 c. white sugar
1 tsp. flour
2 Tbsp. milk
1 tsp. vanilla
1/2 c. melted butter
1 deep dish (9-inch) pie crust

Preparation

Mix together.
Pour into unbaked pie crust.
Bake at 375\u00b0 for 40 to 50 minutes until firm.