Chicken Supreme - cooking recipe

Ingredients

1 chicken, cooked and boned
1 c. Minute rice, cooked
1 c. chicken broth
2/3 c. milk
1/2 c. mayonnaise
1 Tbsp. lemon juice
1 Tbsp. onion, chopped
1/4 c. celery

Preparation

Bring chicken broth to a boil.
Add onion and celery.
Add remaining ingredients.
Put in 9 x 13-inch pan. Melt 1/2 stick margarine.
Add 2 cups crushed cornflakes.
Sprinkle on top and bake at 325\u00b0 for 45 minutes.