Chunky Country-Style Spiced Applesauce - cooking recipe

Ingredients

2 lb. Granny Smith apples, cored, peeled and sliced
2 lb. golden Delicious apples, cored, peeled and sliced
2 c. water
2 Tbsp. fresh lemon juice
1/2 c. sugar
1/2 tsp. ground cinnamon
1/4 tsp. ground cardamon

Preparation

Combine apples, water and lemon juice in a large Dutch oven; bring to a boil over high heat.
Reduce heat, cover and simmer 20 minutes (apples should be tender).