Ingredients
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2 1/4 c. self-rising flour
2 c. firmly packed brown sugar
1 c. margarine or butter, softened
2 tsp. vanilla
2 eggs
2 c. quick cooking oats
6 oz. pkg. semi-sweet chocolate chips
1/2 c. chopped nuts or sunflower seeds
1 c. peanut butter or coconut (optional)
Preparation
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Heat oven to 350\u00b0.
Lightly spoon flour into measuring cup. Level off.
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