Zucchini Cake - cooking recipe

Ingredients

4 eggs
1 1/2 c. oil
3 c. grated zucchini
3 c. sugar
3 c. flour
1 1/2 tsp. baking powder
1 1/2 tsp. cinnamon
1 tsp. salt
1 c. nuts or 1 c. raisins

Preparation

Beat eggs until light yellow.
Add next 3 ingredients.
Mix until well blended.
Sift together next 4 ingredients.
Add to first ingredients and mix well.
Add nuts or raisins.
Bake in tube pan or 9 x 13 x 2-inch pan at 350\u00b0 for 1 1/2 hours.