Quick Sweet Rolls - cooking recipe

Ingredients

1/2 c. white sugar
1/2 c. brown sugar
1/2 c. vanilla ice cream
1/2 c. margarine
4 tubes buttermilk biscuits, cut in fourths

Preparation

Mix white sugar and cinnamon.
Roll biscuit fourths in mixture of white sugar and cinnamon.
Put in greased 9 x 13-inch pan. Cook white sugar, brown sugar, vanilla ice cream and margarine. Boil 1 minute.
Pour over biscuits and bake at 400\u00b0 for 20 minutes.
Let set in pan for 2 minutes.
Tip onto aluminum foil covered cookie sheet.
Eat and enjoy.