Banana Nut Bread - cooking recipe
Ingredients
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1 c. sugar
2 eggs, slightly beaten
2 c. Jiffy biscuit mix or any biscuit mix
1 tsp. vanilla
1/4 c. shortening (Crisco)
1 c. very ripe banana, mashed
1/3 c. chopped nuts
Preparation
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Use regular size loaf pan, greased and floured.
Mix all ingredients together and pour into pan.
Bake at 350\u00b0 for 50 to 60 minutes.
Easy and delicious!
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