Microwave Fudge - cooking recipe

Ingredients

1 box confectioners sugar
4 Tbsp. powdered cocoa
1/4 c. milk (Pet)
1 stick oleo
2 Tbsp. vanilla

Preparation

Use large microwave bowl.
Pour sugar in bowl; put cocoa, milk and oleo on top of sugar; do not stir.
Cook on High power for 2 minutes.
Remove.
Add vanilla.
Beat with mixer until thick and creamy.
Pour in greased dish; cool.
Cut in squares.
You may add pecans if you wish.