Chocolate Chess Pie - cooking recipe

Ingredients
    1 c. sugar
    3 Tbsp. cornmeal
    3 Tbsp. cocoa
    3 eggs, beaten
    1/2 c. melted oleo
    1/2 c. light corn syrup
    1 tsp. vanilla
    1 (9-inch) unbaked pie shell
Preparation
    Mix sugar, cornmeal and cocoa in bowl.
    Add eggs, butter, corn syrup and vanilla; blend well.
    Pour into crust and bake at 350\u00b0 for 45 minutes or until set.

Leave a comment