Cherry Salad - cooking recipe

Ingredients
    2 pkg. cherry jello
    1 small cottage cheese
    1/2 c. chopped pecans
    1 can frozen cherries
    1/2 pt. whipping cream
Preparation
    Mix jello in 1 cup of hot water and juice from cherries.
    Let set.
    Whip and add cherries, cottage cheese and nuts.
    Fold in whipped cream.
    Pour into mold.

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