Cherry Salad - cooking recipe
Ingredients
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2 pkg. cherry jello
1 small cottage cheese
1/2 c. chopped pecans
1 can frozen cherries
1/2 pt. whipping cream
Preparation
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Mix jello in 1 cup of hot water and juice from cherries.
Let set.
Whip and add cherries, cottage cheese and nuts.
Fold in whipped cream.
Pour into mold.
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