Apple Dumplings(Easy) - cooking recipe

Ingredients

6 to 7 medium apples, peeled and chopped
1 (10) can biscuits
10 oz. 7-Up
1 stick margarine
1 1/4 c. sugar
3/4 tsp. cinnamon

Preparation

Roll biscuits out.
Put in about 1 tablespoon chopped apples. Fold and seal edges.
Put into a baking dish.
Bring the remaining ingredients to a boil.
Pour this syrup over the dumplings.
Bake at 350\u00b0 about 25 minutes.