Oatmeal Cake - cooking recipe

Ingredients

1 1/4 c. boiling water
1 c. quick oats
1 stick butter
1 c. brown sugar
1 c. granulated sugar
2 eggs
1 1/2 c. flour (plain)
1 tsp. soda
1 tsp. cinnamon
1 tsp. vanilla
1/4 tsp. salt

Preparation

Pour boiling water over oats.
Stir in butter.
Add sugars, eggs, flour, soda, cinnamon, vanilla and salt.
Mix well.
Bake in a well-greased 11 x 13-inch pan for 30 minutes at 350\u00b0.