Hash Brown Casserole - cooking recipe

Ingredients

1 (2 lb.) bag chopped hash browns
1 c. sour cream
1 stick margarine, melted (you can cut back to 1/2 or 3/4 stick)
1 small chopped onion
1 can cream of chicken soup
grated cheese

Preparation

Mix all together and put in casserole dish. Bake at 350\u00b0 for 30 to 45 minutes.