Lime Jello Salad - cooking recipe

Ingredients

3 oz. lime jello
1 c. boiling water
6 oz. cream cheese
1 small can crushed pineapple, strained
1/2 c. walnuts

Preparation

Add boiling water to jello.
Use pineapple juice and cold water to make scant cupful.
Put into blender.
Add cream cheese. Beat until smooth.
Add pineapple and nuts.
Mix with spoon.
Pour into mold of choice.
Refrigerate until set.