Lasagna Rolls - cooking recipe
Ingredients
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lasagna noodles, cooked
1 c. cottage cheese
1 c. Mozzarella cheese, shredded
1/4 c. Parmesan cheese
1 egg
1 Tbsp. parsley
1 jar prepared spaghetti sauce
1 to 2 c. Mozzarella cheese (for topping)
Preparation
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Cook lasagna noodles per package directions.
Mix together all cheeses (except topping cheese), egg and parsley to make filling. Place 1/3 cup filling on lasagna noodles and roll up like a pinwheel (seam side down).
Place in baking pan that has 1 cup of spaghetti sauce spread on bottom.
Continue until filling mixture is used up.
Cover rolls with remaining spaghetti sauce and 1 to 2 cups Mozzarella cheese.
Bake at 300\u00b0 for 45 minutes.
Serves 4 to 6.
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