Blonde Brownies - cooking recipe

Ingredients

2/3 c. shortening
1 1/2 c. brown sugar
1/2 c. white sugar
1/2 tsp. salt
1 1/2 c. flour
2 tsp. baking powder
1 tsp. vanilla
2 eggs
6 oz. chocolate chips

Preparation

Melt shortening.
Add all other ingredients and beat well. Place in greased 9 x 13-inch pan.
Sprinkle chocolate chips and nuts (if desired) on top.
Bake 25 minutes at 350\u00b0.