Cream Cheese Frosting - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    1 box confectioners sugar
    1/2 stick margarine
    1 tsp. vanilla
Preparation
    Cream margarine and cheese until smooth.
    Add sugar.
    Mix thoroughly.
    Add vanilla.
    Beat until smooth.
    Spread on cake with crushed pecans.

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