Stuffed Pork Chops - cooking recipe

Ingredients

8 to 10 loin pork chops
2/3 c. chopped celery
1 Tbsp. grated onions
3/4 to 1 Tbsp. salt
1 tsp. poultry seasoning
2 1/4 c. bread crumbs
1 Tbsp. chopped parsley
2/3 c. diced raw apple
1 can chicken rice soup

Preparation

Combine all ingredients and stuff chops with mixture.
Bake in 375\u00b0 oven for 1 1/2 hours.
Makes 8 to 10 servings.