Hamburger Cheese Bake - cooking recipe

Ingredients

16 oz. medium noodles
2 lb. ground beef
2 (15 oz.) cans tomato sauce
1 Tbsp. sugar
2 tsp. salt
1/2 tsp. garlic salt
1/2 tsp. pepper
2 c. cream-style cottage cheese
2 (8 oz.) pkg. cream cheese, softened
1 c. dairy sour cream
2 bunches green onions with tops (14 onions), sliced (1 c.)
1 medium green pepper, chopped (3/4 c.)
1/2 c. shredded Parmesan cheese

Preparation

Cook noodles in a large amount of boiling, salted water; drain.
Cook beef until brown.
Stir in tomato sauce, sugar, salt, garlic salt and pepper.
Remove from heat.