Cranberry Salad - cooking recipe
Ingredients
-
3 c. hot water
2 small boxes cherry Jell-O
1 pkg. cranberries
1 3/4 c. sugar
1 (15 oz.) can crushed pineapple
1 c. chopped pecans
Preparation
-
Wash and grind cranberries.
Mix water and Jell-O together; stir to dissolve and let thicken.
Mix remaining ingredients together.
When Jell-O thickens, add cranberry mixture. Refrigerate.
Leave a comment