Pea Salad - cooking recipe
Ingredients
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1 large bag frozen peas
1 c. cocktail peanuts
4 c. chopped green onions
5 slices bacon, cooked and crumbled
1 container sour cream
1/2 c. mayonnaise
salt and pepper to taste
Preparation
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Thaw peas and drain.
Mix all ingredients together.
Chill in refrigerator before serving.
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