Pea Salad - cooking recipe

Ingredients
    1 large bag frozen peas
    1 c. cocktail peanuts
    4 c. chopped green onions
    5 slices bacon, cooked and crumbled
    1 container sour cream
    1/2 c. mayonnaise
    salt and pepper to taste
Preparation
    Thaw peas and drain.
    Mix all ingredients together.
    Chill in refrigerator before serving.

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