Cottage Cheese Dip - cooking recipe

Ingredients

1 lb. cottage cheese (small curd)
1 green pepper (grind and squeeze out juice)
1/4 tsp. dried mustard
1/4 tsp. garlic powder
1/4 tsp. onion powder
1/4 tsp. Accent
1/2 tsp. Worcestershire sauce
1/4 tsp. salt
1 1/2 tsp. sugar or 1 pkg. Sweet 'N Low
1/4 tsp. chili powder

Preparation

Mix all ingredients together, and chill.