Pierogi Casserole - cooking recipe

Ingredients

9 to 12 lasagna noodles
1/2 lb. Longhorn cheese
2 medium onions, chopped
4 c. cooked mashed potatoes
3/4 lb. melted butter or oleo

Preparation

Cook noodles as directed on package.
Saute onions in oleo until tender.
Add cheese to hot mashed potatoes; mix.
Place 3 noodles in 9 x 13-inch baking dish.
Put 1/2 of potato mixture over noodles and 1/3 of the onion mixture and spread evenly. Place 3 more noodles and the rest of the potato mixture.
Add remaining noodles and onion mix.
Cover well with onion mixture. Bake at 325\u00b0 for 1 hour.
Cover with foil.